{"product_id":"jess-elliott-dennison-biscuits-copy","title":"Jess Elliott Dennison, BISCUITS","description":"\u003cp data-rte-preserve-empty=\"true\"\u003e“Homemade biscuits represent a genuine act of care. To me, they are the essence of hospitality without the loudness of putting on a big, grandiose supper. I’ve been cooking and baking all sorts of things for years now, be it when I had my restaurant, for cookery demonstrations in my studio, at pop-ups and supperclubs, for my main series of cookbooks, or even just day-to-day for my friends and family. Yet nothing quite gets the reaction that a tray of homemade millionaire’s shortbread does. Biscuits make people happy, and I’m here for it.”\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eThe first in a new series of mini cookbooks published by Elliott’s.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eRecipes by Jess Elliott Dennison with contributions from; Nathan Cal Danby, Adriann Ramirez, Michèle Roberts, Rachel Roddy, Stroma Sinclair, Katie Smith, Zsuzsanna Toth, Camilla Wynne.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003eRecipes include Marmalade and Chocolate Digestives, Bay and Lemon Custard Creams, Blackcurrant Party Rings, Lemon Curd Dodgers, Rosemary-Sugar Zaletti, Hazelnut and Chocolate Lady’s Kisses, Tea and Toast Biscuits, Brown Sugar Wagon Wheels and Treacle and Black Pepper Biscuits.\u003c\/p\u003e","brand":"Independently Published","offers":[{"title":"Default Title","offer_id":59439184609615,"sku":null,"price":19.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0774\/3068\/6031\/files\/biscuits.jpg?v=1794226252","url":"https:\/\/publicknowledgebooks.com\/products\/jess-elliott-dennison-biscuits-copy","provider":"Public Knowledge","version":"1.0","type":"link"}